Hyfun Sabudana Tikki (400g)

Hyfun

Sabudana Patty

Perfect for fasting and festive occasions, Quick and easy preparation time, Authentic Indian flavours and taste

1 pack (400 g)

Trans Fat-free

400 g

Potatoes (27%), Sabudana (26%), Water (26%), Refined Vegetable Oil, Green Chilli Paste (5.4%), Potato Flakes (2.3%), Ginger Paste (1.4%), Rock Salt, Cumin Seed, Acidity Regulator (INS 330)

May contain: Milk, Mustard, Soy, and Wheat

10019021004437

Energy (kcal) 154.0 (RDA 3.08%), Total Fat (g) 4.54 (RDA 2.71%), Saturated Fat (g) 2.07 (RDA 3.76%), Trans Fat (g) 0.0 (RDA 0%), Cholesterol (mg) 0.0 (RDA 0%), Carbohydrate (g) 26.62, Sugar (g) 0.0, Added Sugar (g) 0.0, Dietary Fibre (g) 1.73, Protein (g) 1.54, Sodium (mg) 303.81 (RDA 6.08%)

Deep Fry: Preheat oil in kadhai/pan (temperature up to 175°C). Take out HyFun Sabudana Patty from freezer. Fry directly, do not thaw. Put desired quantity gently in hot oil, flip or turn patties in hot oil at intervals. Deep fry for 3 mins until light golden colour. Air Fry: Preheat air fryer to 200°C. Take out HyFun Sabudana Patty from freezer. Do not thaw. Arrange Sabudana Patty in a single layer on frying tray. Air fry for approximately 12 – 15 mins till light golden colour. Shake couple of times in between

154 kcal per 100 g

Indian Spices

Pouch

Keep frozen at -18°C or below. If thawed, do not re-freeze

40 g